Our signature Basque Burnt Cheesecake showcases a deeply caramelized, slightly burnt exterior that gives way to an irresistibly velvety, molten centre of rich cream cheese. Prepared and crafted in the traditional Basque style and baked at differing heat to achieve its characteristic mahogany crust.

The vibrant house-made orange coulis and its bright citrus accents provide a refreshing contrast to the cheesecake's luscious texture and complex creamy notes, creating a dessert that is bold, elegant, and beautifully balanced.